Introduction

Greenleaf Food & Beverages Sdn Bhd, founded in 2008 in Kuching, Sarawak by Mr. Ong, was born from a strong passion to introduce Sarawak’s unique beverage heritage to the world. From its humble beginnings crafting handmade local drinks, Greenleaf has grown into one of Malaysia’s most recognized beverage brands, known for quality, authenticity, and innovation.

The company first gained public attention with its concentrated beverage syrups, especially its iconic product—Teh C Special, a Sarawakian favorite made from red tea, evaporated milk, and the distinct gula apong (palm sugar).

In 2018, Greenleaf introduced the first-ever Teh C Special in a Can under the brand THREE TEA, delivering convenience without sacrificing authenticity.

In 2024, the company expanded further by launching the market’s first THREE TEA Instant 3-in-1 Teh C Special, bringing the traditional taste to even more people.

Greenleaf’s products are distributed across major local retailers such as Emart, Everwin, Everrise, Aeon, Aeon Big, Jaya Grocer, and 7-Eleven (Sarawak region), and are also exported to Brunei, Singapore, Australia, and Hong Kong.